Iimveliso

I-Acetate yePotassium

Inkcazelo emfutshane:

I-Potassium Acetate isetyenziswa kakhulu kwimveliso ye-penicillium sylvite, njenge-reagent yekhemikhali, ukulungiswa kwe-ethanol ye-anhydrous, i-catalysts ye-industrial, i-additives, i-fillers kunye nokunye.


Iinkcukacha zeMveliso

Iithegi zeMveliso

I-Acetate yePotassiumisetyenziswa kakhulu ekuveliseni i-penicillium sylvite, njenge-reagent yekhemikhali, ukulungiswa kwe-ethanol ye-anhydrous, i-industrial catalysts, izongezo, iifayili kunye nokunye.

Kwi-drilling, i-acetate ye-potassium inokuphucula ukuguquguquka kwe-drilling fluid.

I-Potassium acetate yi-agent yekhemikhali, ngendlela yepowder emhlophe, esetyenziswe njenge-reagent analytical ukulungelelanisa i-PH.Inokusetyenziswa njenge-desiccant ekwenzeni iglasi ecacileyo kunye neshishini leyeza. i-buffer, i-diuretic, ilaphu kunye nesithambisi sephepha, i-catalyst, njl.

Isenokusetyenziswa njengezinto ezichasene ne-icing ukuthatha indawo yekloridi ezifana ne-calcium chloride kunye ne-magnesium chloride.Ayinamhlwa kwaye ayidleki kangako emhlabeni kwaye ifaneleke ngokukodwa kwiindlela zeenqwelomoya zokukhupha i-icing, kodwa zibiza kakhulu.Izongezo zokutya ( Ukulawulwa kwe-preservative kunye ne-acidity).Izixhobo zokucima umlilo.Isetyenziselwa i-ethanol ukukhupha i-DNA.Isetyenziselwa ukugcinwa kunye nokulungisa izicubu ze-biological, ezisetyenziswe kunye ne-formaldehyde.

Iimpawu zomzimba kunye neekhemikhali

Iipropati: umgubo ongenambala okanye omhlophe wekristale.Unencasa yealkali, ubuqhophololo obulula.

Uxinzelelo olunxulumeneyo: 1.57g/cm^3(oluqilima) 25 °C(lit.)

Inyibilika emanzini, i-soluble kwi-methanol, i-ethanol, i-ammonia engamanzi.Ayinyibiliki kwi-ether kunye ne-acetone.

Isisombululo sasiyi-alkaline kwi-litmus, kodwa kungekhona kwi-phenolphthalein.Ityhefu ephantsi.Inokutsha.

Isalathiso se-refractive: n20 / D 1.370

Ukunyibilika kwamanzi: 2694 g/L (25 ºC)

Iimeko ekufuneka ziphetshwe ngexesha lokugcinwa kukufuma, ukufudumeza, ukutshisa, ukutshisa okuzenzekelayo kunye ne-agent eqinile ye-oxidizing.


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